Cakes & Bakes

This is such a wonderful dessert. It is not as thick as normal cheesecake and therefore not as heavy on the stomach. For the base I have used Oreo biscuits as I did not have digestive biscuits but I think it was well worth the experiment. The Oreos gave it a lovely taste and worked really well with the topped blackberries. If you are a fan or not a fan of cheesecake, this is an amazing twist to it and I’m sure you will like it!

This is a great classic cake. The sponge is lovely and soft whilst the strawberry jam just oozes out every time you take a bite! Yummy. This is a great tea time cake for adults and children. To make it a special occasion cake you can decorate the top with fresh cream and fresh fruit which will also taste delicious!

This is a great cake, with lovely fruity and nutty flavours. If you enjoy eating dried fruits, then this cake is perfect for you. Have it warm and it will lift you in these cold, winter months.  

This is an extremely moist and delicious cake. You can serve it at teatime or as a dessert with ice cream. It is often quiet difficult to bake an eggless cake and retain its moistness. I also found that the some eggless cakes did not have the softness and also tasted quiet stodgy! Now after much experimentation I think I have created a lovely eggless cake recipe which has retained its moistness and softness!!

This is one of my favourite cakes! It tastes wonderful and looks amazing. Sometimes blueberries can be quite sour when eaten raw but the sourness will disappear when the loaf is cooked and will taste really lovely. It is also a great way to give children their one of five a day!